GB/T 14551-1993
Replaced
T/MTTIA 12-2021
Active
Group standards
T/MTTIA 12-2021 Mo Tu Hong Cha
T/MTTIA 12-2021 Mo Tu Hong Cha
Price:
$ 20.00
Basic Information
Standard Code:
T/MTTIA 12-2021
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Tea products
ICS Name:
Integrated agriculture and forestry
Publish Date:
2021-10-26
Implement Date:
2021-10-26
Scope
Scope: Applicable to black tea made from the buds, leaves, and tender stems of Moto Tea trees, which are processed through raw material acceptance, withering, rolling, fermentation, drying, refining, and packaging processes; Main technical content: Specifies the classification, technical requirements, hygiene requirements for the production and processing process, test methods, inspection rules, marking and labeling, packaging, transportation, and storage of Moto black tea.
Development Information
Related Standards
GB/T 15549-1995
Replaced
GB/T 15549-1995 Sensory analysis—Methodology—Initiation and training of assessors in the detection and recognition of odours
GB/T 15790-1995
Replaced
GB/T 15790-1995 Rules for investigation and forecast of the rice blast [Pyricularia oryzae (Cavara)]
GB/T 15792-1995
Replaced
GB/T 15792-1995 Rules for investigation and forecast of the rice stem borer [Chilo suppressalis (Walker)]
GB/T 15794-1995
Replaced
GB/T 15794-1995 Rules for investigation and forecast of the brown planthopper(Nilaparvata lugens Stal) and the white-backed planthopper(Sogatalla furcifera Horvath)
GB/T 16453.1-1996
Replaced