T/KPCIA 0006-2022 "High-Quality Keping" Product Technical Specifications Keping Qiamu
T/KPCIA 0006-2022
Basic Information
Scope
Scope: This document is applicable to the internal self-evaluation and external third-party certification of "High-quality Keping" Keeping Qiamu cultivation and primary processing enterprises; Main technical content: Based on the actual situation of the survey, this document formulates the "Technical Specifications for 'High-quality Keping' Products - Keeping Qiamu". This document is divided into 7 chapters, with the main content as follows: (1) Scope: This chapter specifies that this document is applicable to the internal self-evaluation and external third-party certification of "High-quality Keping" Keeping Qiamu cultivation and primary processing enterprises. (2) Normative reference documents: This chapter specifies the normative documents referenced in this document, including 11 national standards, 2 industry standards, and 2 local standards. (3) Terms and definitions: This chapter defines the definition of Keeping Qiamu. (4) Cultivation process requirements: This chapter specifies the requirements for Keeping Qiamu cultivation in terms of site environment, planting requirements, cultivation management, pest control, and timely harvesting. (5) Processing process requirements: This chapter proposes the technical management norms for Keeping Qiamu processing. (6) Quality requirements: This chapter specifies the sensory and quality requirements for Keeping Qiamu. (7) Inspection rules: This chapter specifies the inspection rules for Keeping Qiamu, which are divided into acceptance inspection and type inspection.