T/BZJL 0007-2019 Active Group standards

T/BZJL 0007-2019 The specification for selecting catering venues for tourism groups in Nansha County, China

T/BZJL 0007-2019 The specification for selecting catering venues for tourism groups in Nansha County, China

Publish Date: 2019-08-16 Implement Date: 2019-08-16 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/BZJL 0007-2019
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: The relationship between supply and use
ICS Name: Consumer services
Publish Date: 2019-08-16
Implement Date: 2019-08-16

Scope

Main technical content: This standard specifies the terms and definitions, general principles, and selection requirements for the selection of dining venues for tour groups in Nan'ao County. This standard applies to the selection of dining venues for tour groups by travel agencies within the scope of Nan'ao County.

Development Information

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