T/ZSGTS 278-2023 Active Group standards

T/ZSGTS 278-2023 Fragrant Mountain Fermented Milk Cheese

T/ZSGTS 278-2023 Fragrant Mountain Fermented Milk Cheese

Publish Date: 2023-06-29 Implement Date: 2023-06-29 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/ZSGTS 278-2023
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Milk and processed milk products
Publish Date: 2023-06-29
Implement Date: 2023-06-29

Scope

Main technical content: This document specifies the technical requirements for Xiangshanzhipin fermented milk, the hygiene requirements for the production and processing process, and the testing methods. This document is applicable to whole milk, skimmed milk, and partially skimmed fermented milk.

Development Information

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