GB/T 14551-1993
Replaced
T/SOFIDPA 015-2025
Active
Group standards
T/SOFIDPA 015-2025 Technical Specifications for the Production of Agricultural Enzymes from Fruit and Vegetable Waste
T/SOFIDPA 015-2025 Fruit and vegetable waste production technical regulations for agricultural fermentation agents
Price:
$ 20.00
Basic Information
Standard Code:
T/SOFIDPA 015-2025
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Technical management
ICS Name:
Integrated agriculture and forestry
Publish Date:
2025-08-29
Implement Date:
2025-08-29
Scope
The general technical steps in the production of agricultural enzymes by fermentation include: pre-processing of raw materials, proportioning of raw materials, inoculation of fermentation agents, monitoring of fermentation parameters, detection of fermentation products, and storage
Development Information
Related Standards
GB/T 15549-1995
Replaced
GB/T 15549-1995 Sensory analysis—Methodology—Initiation and training of assessors in the detection and recognition of odours
GB/T 15790-1995
Replaced
GB/T 15790-1995 Rules for investigation and forecast of the rice blast [Pyricularia oryzae (Cavara)]
GB/T 15792-1995
Replaced
GB/T 15792-1995 Rules for investigation and forecast of the rice stem borer [Chilo suppressalis (Walker)]
GB/T 15794-1995
Replaced
GB/T 15794-1995 Rules for investigation and forecast of the brown planthopper(Nilaparvata lugens Stal) and the white-backed planthopper(Sogatalla furcifera Horvath)
GB/T 16453.1-1996
Replaced