T/JXAS 022-2023 Active Group standards

T/JXAS 022-2023 Campus food bidding Meat delivery enterprise scoring guideline

T/JXAS 022-2023 Campus food bidding Meat delivery enterprise scoring guideline

Publish Date: 2023-06-12 Implement Date: 2023-06-13 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/JXAS 022-2023
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Integrated
ICS Name: Trade, commercial activities, and marketing
Publish Date: 2023-06-12
Implement Date: 2023-06-13

Scope

Scope: This document is applicable to the scoring activities of campus meat ingredients tendering; Main technical content: This document provides guidance and suggestions for scoring meat distribution enterprises in campus food material tendering, and sets forth the basic principles and requirements of campus food material tendering scoring, the scoring requirements for the bidding capabilities of meat distribution enterprises, and the scoring results.

Development Information

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