T/CDZX 009-2019 Jinshi Beef Noodle Soup (Wet Noodles)

Scope

Scope: This standard specifies the terms and definitions, product classification, requirements, food additives, hygiene requirements for the production and processing process, testing methods, inspection rules, labels, marks, packaging, transportation, storage, and shelf life of Jinzhou beef rice noodles. This standard applies to fresh and wet rice noodle products made with rice noodles as the main raw material, beef and other toppings, and various seasonings, which feature the local flavor of Jinzhou City, Hunan Province; Main technical contents: 1. It fully reflects the regional characteristics of Jinzhou beef rice noodles. Jinzhou beef rice noodles are made with early glutinous rice from the Linyang Plain, mainly grown in Jinzhou Xinzhou Town, Maorihu Town, Baiyi Town, and Jiezhan Town (longitude 111°11′–113°43′, latitude 28°13′–29°55′). The water source for the rice fields is Lake Maori, the second largest freshwater lake in Hunan Province, with clear and sweet water, rich in minerals, and a moderate pH value of around 7.5, ensuring high-quality rice. The unique quality of Jinzhou beef rice noodles is mainly determined by high-quality early glutinous rice, specific water quality, and local traditional craftsmanship. 2. It fully reflects the specific quality of Jinzhou beef rice noodles. The rice noodles are made using traditional craftsmanship and modern mechanized equipment, with a white and transparent color and a chewy, soft, and sticky texture. The beef used in Jinzhou beef rice noodles comes from the Lake Dongting-side bovine cattle, which are strong-muscled with compact and fibrous meat. After boiling the beef, there are methods such as "halal", "Hunan cuisine", and "medicinal diet", resulting in chewy, elastic rice noodles that don't get soupy, break easily, or have obvious broken pieces, with a round and smooth texture; the beef has a good texture, is easy to chew, and has a delicious taste, suitable for people of all ages. 3. The corresponding detecti

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