T/EES 0003-2020 Active Group standards

T/EES 0003-2020 "Leader" Standard Evaluation Requirements for Oil Fume Purification Equipment in the Catering Industry

T/EES 0003-2020

Publish Date: 2020-12-17 Implement Date: 2020-12-17 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/EES 0003-2020

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Light industry, culture, and daily necessities

ICS Name: Comprehensive kitchen equipment

Publish Date: 2020-12-17

Implement Date: 2020-12-17

Scope

Scope: This standard specifies the terms and definitions, evaluation indicators, and evaluation methods for the "Leader" standard evaluation of plate heat exchanger units used in heating applications. Main technical content: This standard specifies the terms and definitions, evaluation indicators, and evaluation methods for the "Leader" standard evaluation of plate heat exchanger units used in heating applications. This standard applies to the evaluation of the enterprise standard level of fume purification equipment that uses fans to suck in oil fume waste gas through collection devices into the main body of the equipment, and then purifies the waste gas using mechanical separation, high-pressure electrostatic, wet, UV photolysis, and filtration adsorption principles. It does not apply to fume purifiers used in households or range hoods with oil removal functions, or to the evaluation of the enterprise standard level of oil mist purifiers used in industrial processing. Enterprises can refer to this standard when formulating their own enterprise standards. Relevant institutions can also refer to this standard when formulating "Leader" evaluation programs for enterprise standards.