GB 2757-1981
Replaced
T/MMZYY 07-2023
Active
Group standards
T/MMZYY 07-2023 Gaoling Vegetables, Squeezed Water Gaozhou Wheat Greens
T/MMZYY 07-2023
Price:
$ 20.00
Basic Information
Standard Code:
T/MMZYY 07-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Food Composite
Publish Date:
2023-08-25
Implement Date:
2023-09-01
Pages:
6 pages
Scope
Scope: The preparation of Gailang dishes and squeezing water from Gaozhou wheat sprouts; Main technical content: It specifies the terms and definitions of Gailang dishes and squeezing water from Gaozhou wheat sprouts, the requirements for raw and auxiliary materials, cooking utensils, cooking process, and flavor characteristics.
Development Information
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced