GB 2757-1981
Replaced
T/CQTW 007-2023
Active
Group standards
T/CQTW 007-2023 Finished product inspection specification for semi-solid seasoning (oil type) batch production
T/CQTW 007-2023 Finished product inspection specification for semi-solid seasoning (oil type) batch production
Price:
$ 20.00
Basic Information
Standard Code:
T/CQTW 007-2023
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Food Composite
Publish Date:
2023-12-15
Implement Date:
2024-01-01
Scope
Main technical content: This document specifies the inspection process and requirements for determining the results of the factory inspection of semi-solid seasonings (including oil-based ones). This document is applicable to the factory inspection of finished products of oil-based semi-solid seasonings such as hotpot base and spicy seasonings.
Development Information
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced