T/SDRA 30-2024 Active Group standards

T/SDRA 30-2024 Guangfu Morning Tea - Radish Cake

T/SDRA 30-2024

Publish Date: 2024-07-05 Implement Date: 2024-07-15 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

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Basic Information

Standard Code: T/SDRA 30-2024

Standard Type: Group standards

Standard Status: Active

is_force_gb: no

CCS Name: Food

ICS Name: Food Composite

Publish Date: 2024-07-05

Implement Date: 2024-07-15

Scope

Scope: This document specifies the basic requirements, cooking process, consumption, and characteristics of Guangfu morning tea radish cakes. This document is applicable to Guangfu morning tea radish cakes prepared and sold on-site. Main technical content: 4 Basic requirements 4.1 Raw materials 4.2 Utensils 4.3 Hygiene 4.4 Others 5 Cooking process 5.1 Raw materials 5.2 Cooking 5.2.1 Cooking techniques 5.2.2 Pre-processing 5.2.3 Raw material processing 5.2.4 Shaping 5.2.5 Reheating 6 Consumption 7 Characteristics

Development Information

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