T/WJBZ 8-2023 Active Group standards

T/WJBZ 8-2023 Wenjiang District Food Safety Supervision and Management Specification

T/WJBZ 8-2023 Wenjiang District Food Safety Supervision and Management Specification

Publish Date: 2023-10-20 Implement Date: 2023-10-20 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/WJBZ 8-2023
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Food processing and products
ICS Name: Food Composite
Publish Date: 2023-10-20
Implement Date: 2023-10-20

Scope

Main technical content: This document stipulates the basic requirements, supervision and inspection, self-inspection of main responsibility, work records, result handling, and file management for food production and operation safety supervision in the field of market supervision and management. This document is applicable to on-site supervision and inspection of food production and operation safety and self-inspection of main responsibility within the administrative area of Wenjiang District

Development Information

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