T/TSSP 050-2024 Eco-product: food (agricultural products)

Scope

Main technical content: 1. Scope: This document specifies the terms and definitions of ecological products and food (agricultural products), the environment of the production area, production management and processes, processing, packaging, labeling, storage, transportation, sales, and the management of ecological farms and ecological restaurants. This standard applies to the production, processing, and sales of ecological products and food (agricultural products), as well as the management of ecological farms and ecological restaurants, and the production of ecological agricultural inputs. 2. Normative references: The following documents are essential for the application of this document. For any referenced document with a specified date, only the version dated on that date applies to this document. For any referenced document without a specified date, the latest version (including all amendments) applies to this document. - GB 3095: Environmental Air Quality Standards - GB 5084: Water Quality Standards for Farmland Irrigation - GB 5749: Sanitary Standards for Domestic Drinking Water - GB 11607: Water Quality Standards for Fisheries - GB 14881: National Food Safety Standards - General Hygiene Code for Food Production - GB 15618: Soil Environmental Quality Standards - GB 18596: Pollutant Discharge Standards for Livestock and Poultry Breeding - GB/T 19630: Organic Products

Development Information

Related Standards