GB 2757-1981
Replaced
T/CIFST 001-2020
Active
Group standards
T/CIFST 001-2020 Plant-based meat products
T/CIFST 001-2020 Plant-based meat products
Price:
$ 20.00
Basic Information
Standard Code:
T/CIFST 001-2020
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food processing and products
ICS Name:
Food Composite
Publish Date:
2020-12-25
Implement Date:
2021-06-25
Scope
Scope: This document specifies the basic requirements, technical requirements, inspection rules, judgment rules, labeling, marking, packaging, transportation, and storage of plant-based meat products. This document applies to plant-based meat products. Main technical content: This document specifies the basic requirements, technical requirements, inspection rules, judgment rules, labeling, marking, packaging, transportation, and storage of plant-based meat products.
Development Information
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced