GB 2757-1981
Replaced
T/STWMJS 022-2022
Active
Group standards
T/STWMJS 022-2022 Inner Mongolia Xing'an Ecological Products Composite Seasoning Sauce
T/STWMJS 022-2022 Inner Mongolia Xing'an Ecological Products Composite Seasoning Sauce
Price:
$ 20.00
Basic Information
Standard Code:
T/STWMJS 022-2022
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Food Composite
Publish Date:
2022-11-25
Implement Date:
2022-12-25
Scope
Main technical content: This document establishes the terms and definitions, environmental requirements, production management, process requirements, and quality control of ecological compound seasonings in Xing'an League, Inner Mongolia; quality requirements and inspection methods; inspection rules and marks; packaging, transportation, and storage. This document is applicable to the production, operation, and evaluation of ecological compound seasonings in the Xing'an League region of Inner Mongolia.
Development Information
Related Standards
GB/T 5490-1985
Replaced
GB/T 5490-1985 General rules of inspectiog grain, oilseeds and vegetable oils
GB/T 5491-1985
Replaced
GB/T 5491-1985 Inspection of grain and oilseeds Methods for sampling and sample reduction
GB/T 5492-1985
Replaced
GB/T 5492-1985 Inspection of grain and oilseeds Methods for identification of colour,odour and taste
GB/T 5493-1985
Replaced
GB/T 5493-1985 Inspection of grain and oilseeds Methods for determination of varieties and their mixture
GB/T 5494-1985
Replaced