T/GVEAIA 013.1-2019 Active Group standards

T/GVEAIA 013.1-2019 Ecological Pig Farming - Part 1: Management Guidelines for the Production of Yujlong Jiaozu Pigs

T/GVEAIA 013.1-2019 Ecological Pig Farming - Part 1: Management Guidelines for the Production of Yujlong Jiaozu Pigs

Publish Date: 2019-05-16 Implement Date: 2019-06-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/GVEAIA 013.1-2019
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: \nLivestock and poultry
ICS Name: Food Composite
Publish Date: 2019-05-16
Implement Date: 2019-06-01

Scope

Scope: This standard specifies the definition and terminology of Jielong fermented grass pigs, the production environment and facility requirements for the rearing of Jielong fermented grass pigs, the management requirements for the rearing of pigs, as well as the hygiene requirements and inspection methods for production. This standard applies to Jielong fermented grass pig farms in Heilongjiang and other farms with similar production conditions; Main technical content: Heilongjiang Jielong Ecological Agriculture and Animal Husbandry Technology Co., Ltd. ferments amaranth grass with a unique bacterial group, combines high-pressure cooked silage technology, and replaces traditional silage storage with packaged silage, using the fermented grass as a special feed for Jielong fermented grass pigs. The pigs are raised in an ecological farming manner using the fermented grass as feed in Heilongjiang and other regions.

Development Information

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