T/MZFSCX 136-2023 Fengshun Noodles and Sweet Potato Pancake Group Standard

Scope

Main technical content: 4. Basic requirements The raw materials, main ingredients, auxiliary ingredients, and seasonings shall comply with the provisions of GB 2762 and GB 2763, and meet the requirements of Table 1. Table 1: Raw material requirements **Type** | **Requirements** --- | --- **Main ingredients** | Peeled purple sweet potato (NY/T 1049) **Auxiliary ingredients** | Scallion (NY/T 744) **Seasonings** | Fish sauce (GB 10133) **MSG** (GB 2720) **Chicken powder** (SB/T 10415) **Salt** (GB 2721) **Peanut oil** (GB 2716) **Lard** (GB 10146) 5. Cooking process The cooking process shall comply with the provisions of GB 4806.1 and GB 4806.9. The tableware used for serving food shall comply with the provisions of GB 14934. Other raw materials and tableware may refer to the requirements of 4.1 and 4.2, and select products that comply with local laws, regulations, and relevant standards. The hygiene requirements shall comply with local laws, regulations, and relevant standards. 6. Cooking techniques The recommended usage of raw materials, main ingredients, and seasonings for making Fengshun Cuisine's Sweet Potato Bun are shown in Table 2. **Table 2: Raw material table** **Type** | **Usage/g** --- | --- **Main ingredients** | Purple sweet potato (1000g) **Auxiliary ingredients** | Scallion (20g) **Eggs** (50g) **Seasonings** | MSG (2g) **Chicken powder** (4g) **Salt** (4g) **Fish sauce** (15g) **Peanut oil** (80g) **Lard** (20g) **Note 1**: The recommended quantities are suggested values based on cooking experience, and the amount of raw materials can be adjusted according to taste. **Note 2**: The ingredient diagram of the dish is shown in Appendix A. 5.2.2 Processing Prepare the sweet potato bun batter by peeling and washing the purple sweet potato, drying it, and grating it into a paste. Add scallion, eggs, MSG, chicken powder, salt, fish sauce, and 50g peanut oil, and mix well to make the

Development Information

Related Standards