T/GDFCA 056-2021 Active Group standards

T/GDFCA 056-2021 Cantonese, Hong Kong and Macao food traceability statistical indicators

T/GDFCA 056-2021 Cantonese, Hong Kong and Macao food traceability statistical indicators

Publish Date: 2021-11-29 Implement Date: 2021-11-30 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/GDFCA 056-2021
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Technical management
ICS Name: Food Composite
Publish Date: 2021-11-29
Implement Date: 2021-11-30

Scope

Scope: This standard specifies the basic statistical information on food and drug supervision and management departments at all levels, their directly subordinate units, and the production and operation of food products. Based on the actual needs of food and drug supervision and management reform and development, this standard aims to improve the statistical reporting system and statistical indicator system. This standard applies to the statistical indicator design of the main entities, product varieties, sales and operations, and the operation of the food traceability system. Main technical content: (1) Principles and basis for formulating the standard: The principles and basis for formulating this standard mainly refer to national standards, industry standards, and national laws and regulations. The format and requirements for its preparation strictly follow GB/T 1.1–2020, "Guide for Standardization Work—Part 1: Structure and Drafting Rules for Standardization Documents". The content of this standard not only reflects scientificity, advancedness, and ease of operation, but also conforms to the actual situation of our city. (2) Technical explanations of the provisions in the standard: - This standard specifies the basic statistical information on food and drug supervision and management departments at all levels, their directly subordinate units, and the production and operation of food, health food, drugs, medical devices, and cosmetics. It also improves the management systems for reviewing, signing, transferring, and archiving statistical data, as well as the system for publishing statistical data. Based on the actual needs of food and drug supervision and management reform and development, this standard aims to improve the statistical reporting system and statistical indicator system. - This standard explains the rationality, coordination, systematization, and operability of the basic principles. - This standard sets requirements for the statistical

Development Information

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