GB/T 18415-2001
Active
T/NAIA 0111-2022
Active
Group standards
T/NAIA 0111-2022 Determination of Lead, Cadmium, Copper, and Nickel in High Salt Foods Using Inductively Coupled Plasma Mass Spectroscopy (ICP-MS)
T/NAIA 0111-2022 Determination of Lead, Cadmium, Copper, and Nickel in High Salt Foods Using Inductively Coupled Plasma Mass Spectroscopy (ICP-MS)
Price:
$ 20.00
Basic Information
Standard Code:
T/NAIA 0111-2022
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
Food Composite
ICS Name:
General methods for food testing and analysis
Publish Date:
2022-03-15
Implement Date:
2022-03-31
Scope
Main technical content: This document specifies the inductively coupled plasma mass spectrometry method for the determination of four elements (lead, cadmium, copper, and nickel) in high-salt foods. This document is applicable to the determination of lead, cadmium, copper, and nickel in high-salt foods.
Development Information
Related Standards
GB/T 18524-2001
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GB/T 18525.2-2001 Code of good irradiation practice for insect disinfestation of cereal grains products
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GB/T 18525.3-2001 Code of good irradiation practice for insect disinfestation of dried red jujubes
GB/T 18525.4-2001
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