T/CAI 109-2020 Active Group standards

T/CAI 109-2020 Geographical Indication Products - Jingshan Rice

T/CAI 109-2020

Publish Date: 2021-01-08 Implement Date: 2021-01-08 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/CAI 109-2020
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: Food
ICS Name: Cereals, legumes, and their products
Publish Date: 2021-01-08
Implement Date: 2021-01-08

Scope

Scope: Applicable to rice products produced from paddy rice grown within the geographical indication area of Jingshan Rice and processed into rice; Main technical content: It stipulates the terms and definitions of the geographical indication product Jingshan Rice, the scope of protection, requirements, inspection methods, inspection rules, marking, labeling, packaging, transportation, storage, and shelf life.

Development Information

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