T/CQAPPIA 01-2024 Active Group standards

T/CQAPPIA 01-2024 Chongqing Peach Slice Processing Technical Specifications

T/CQAPPIA 01-2024

Publish Date: 2024-10-17 Implement Date: 2024-10-17 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us
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Basic Information

Standard Code: T/CQAPPIA 01-2024
Standard Type: Group standards
Standard Status: Active
is_force_gb: no
CCS Name: -
ICS Name: Cereals, legumes, and their products
Publish Date: 2024-10-17
Implement Date: 2024-10-17

Scope

Main technical content: This document specifies the processing technology, products, hygiene of processing enterprises, operation and hygiene of production personnel, labels, marks, packaging, transportation, and storage requirements for Chongqing peach slices. This document is applicable to the production and processing of Chongqing peach slices

Development Information

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