GB 1352-1986
Replaced
T/LYDX 002-2024
Active
Group standards
T/LYDX 002-2024 Longyou Fried Cake Circulation Standards
T/LYDX 002-2024
Price:
$ 20.00
Basic Information
Standard Code:
T/LYDX 002-2024
Standard Type:
Group standards
Standard Status:
Active
is_force_gb:
no
CCS Name:
-
ICS Name:
Cereals, legumes, and their products
Publish Date:
2024-01-02
Implement Date:
2024-01-09
Scope
Main technical content: This document stipulates the basic requirements, packaging, labeling, storage and transportation, sales, and recall for the circulation of Longyou steamed cakes. This document is applicable to the circulation management of Longyou steamed cakes, and other types of pastries can refer to it for implementation.