T/NXFSA 008S-2021 Ningxia Good Grain and Oil - Rice
T/NXFSA 008S-2021 Ningxia Good Grain and Oil - Rice
Basic Information
Scope
Scope: This document specifies the terms and definitions, quality and safety indicators, production process quality control, traceability information requirements, testing methods, inspection rules, labeling, packaging, storage, and transportation of rice in Ningxia Good Grain and Oil Company. This document is applicable to single-variety commercial japonica rice produced in Ningxia. Main technical contents: Item Standard Moisture (%) ≤14.5 Impurities (%) ≤1.0 Broken grains (%) ≤3.0 Mixing rate (%) ≤5.0 Yellow rice content (%) ≤0.3 Color and odor Normal Indicator type Item Grade First-grade Second-grade Third-grade Grading indicators Flavor value (points) ≥90 85 80 Chalkiness (%) ≤46 8 Hulling rate (%) ≥81.0 79.0 Whole milled rice rate (%) ≥66.0 63.0 Claim indicators Amylopectin content (dry basis) (%) + Protein content (dry basis) (%) + Freshness (points)