DB6108/T 91-2024 Active

DB6108/T 91-2024 Consumer Rights Protection Service Specification

This document stipulates the basic requirements, classification, service content, service requirements, and service evaluation and improvement of consumer rights protection services. This document is applicable to the consumer rights protection services provided by consumer organizations.

Publish Date: 2024-11-07

DB6108/T 90-2024 Active

DB6108/T 90-2024 DB6108/T 90-2024 Offline physical store no reason return service specification

This document stipulates the basic principles, service management, service procedures and requirements, dispute resolution, and evaluation and improvement of the no-reason-return service in offline physical stores. This document applies to the operators of offline physical stores in Yulin City who have publicly committed to providing no-reason-return services to the public.

Publish Date: 2024-11-07

DB6105/T 212-2024 Active

DB6105/T 212-2024 Wheat wide-row precision planting cultivation technology specification

Publish Date: 2024-11-04

DB6106/T 235-2024 Active

DB6106/T 235-2024 "Process Specification for the Production of Tangyuan's Spicy Braised Mutton"

Publish Date: 2024-10-16

DB6106/T 234-2024 Active

DB6106/T 234-2024 "The Process Specification for the Production of Yan'an Specialty Snacks, Wuqi Qiao Jin Mi" (Note: The specific translation may vary depending on the context, but the meaning is roughly similar.)

Publish Date: 2024-10-16

DB6106/T 233-2024 Active

DB6106/T 233-2024 "Production Process Specification for Yan'an Specialty Snacks: Zichang Green Bean Cold Noodles"

Publish Date: 2024-10-16

DB6106/T 232-2024 Active

DB6106/T 232-2024 "Nangni Wan Shi Wu Ji Zhizhi Gong Yong" (Regulations on the production process of Yan'an specialty snacks - Nangni Wan Shi Wu) is a specific cooking method

Publish Date: 2024-10-16

DB6106/T 231-2024 Active

DB6106/T 231-2024 "The Process Specification for the Making of Yanan Specialty Snacks: Sweet Dumplings made of Yellow Rice"

Publish Date: 2024-10-16

DB6106/T 230-2024 Active

DB6106/T 230-2024 "Process Specification for the Making of Yan'an Special Snacks: Yan'an Oil Cake"

Publish Date: 2024-10-16

DB6106/T 229-2024 Active

DB6106/T 229-2024 "Chapter 9 of the Luozhuan Apple Standard Complex: Direct Sales Window Construction"

Publish Date: 2024-10-16

DB6106/T 228-2024 Active

DB6106/T 228-2024 "LuoChang Apple Standard Complex Part 3: Nurseries Quality and Breeding Technical Regulations"

Publish Date: 2024-10-16

DB6106/T 227-2024 Active

DB6106/T 227-2024 "Product Quality Requirements for Geographical Indications: Yan'an Millet"

Publish Date: 2024-10-16