GH/T 1409-2022 Strawberry cold chain circulation technical regulations
This document is applicable to the cold chain circulation of fresh strawberries.
Current Category: CN-GH - Agricultural supply and marketing cooperatives
This document is applicable to the cold chain circulation of fresh strawberries.
This document is applicable to the sensory evaluation of fresh apples.
This document is applicable to the identification of product brand and quality characteristics of fruits, vegetables, and other agricultural products, as well as primary processed products, during the process of trade and sales.
This document applies to the utilization and management of ordinary waste generated by the fruit and vegetable processing industry, and does not apply to the treatment of hazardous waste.
This document is applicable to the determination of the release rate of ethylene during the storage of fruits and vegetables.
This document applies to the production, acquisition, and sale of fresh Cordyceps militaris.
This document is applicable to the controlled atmosphere storage of fresh blueberries.
This document is applicable to the processing of enoki mushroom powder.
This document is applicable to enoki mushroom powder products.
This document is applicable to dried jujube slices products made from jujube as the sole raw material and processed through drying and other techniques.
This document is applicable to the grading and specification division of the main cultivated fresh-eating apricots.
This document specifies the real-time fluorescent PCR detection method for the detection of pine pollen and its products containing pine source components. This document is applicable to the qualitative detection of pine source components in pine pollen and its products.