Standards

NY/T 4241-2022 Active

NY/T 4241-2022 NY/T 4241-2022 Determination of free-flowing bulk density of whole coffee and roasted coffee (conventional method)

Publish Date: 2022-11-11

NY/T 4242-2022 Active

NY/T 4242-2022 Lu Xi Niu

Publish Date: 2022-11-11

NY/T 4243-2022 Active

NY/T 4243-2022 Method for accounting of greenhouse gas emissions from animal and poultry farms

Publish Date: 2022-11-11

NY/T 4244-2022 Active

NY/T 4244-2022 Agricultural industry standard review technical specifications

Publish Date: 2022-11-11

NY/T 4245-2022 Active

NY/T 4245-2022 The full process quality control technical specifications for strawberry production

Publish Date: 2022-11-11

NY/T 4246-2022 Active

NY/T 4246-2022 Grape production quality control technical specifications throughout the process

Publish Date: 2022-11-11

NY/T 4247-2022 Active

NY/T 4247-2022 NY/T 4247-2022 Specification for Quality Control of Watermelon Production throughout the Process in Facilities

Publish Date: 2022-11-11

NY/T 4248-2022 Active

NY/T 4248-2022 Rice production quality control technology specifications for the entire process

Publish Date: 2022-11-11

NY/T 4249-2022 Active

NY/T 4249-2022 The entire process quality control technology specifications for celery production

Publish Date: 2022-11-11

NY/T 4250-2022 Active

NY/T 4250-2022 Packaging labeling requirements for dried fruit products

Publish Date: 2022-11-11

NY/T 4251-2022 Active

NY/T 4251-2022 Grassland Machinery Production Technology Specification for Entire Process

Publish Date: 2022-11-11

NY/T 4252-2022 Active

NY/T 4252-2022 Standardized Orchard Full-Automation Production Technique Specification

Publish Date: 2022-11-11