SN/T 5652.5-2024
Active
Standards
Current Category: CN-SN - Product inspection
SN/T 5652.4-2024
Active
SN/T 5652.4-2024 SN/T 5652.4-2024 Guide for tracing imported food based on traceability code and location technology Part 4: Dairy products
SN/T 5652.3-2024
Active
SN/T 5652.3-2024 SN/T 5652.3-2024 Traceability Guidelines for Imported Food based on Traceability Code and Positioning Technology - Part 3: Meat Products
SN/T 5652.2-2024
Active
SN/T 5652.2-2024 SN/T 5652.2-2024 Guide for tracing imported food based on traceability codes and location technology Part 2: Aquatic products
SN/T 5652.1-2024
Active
SN/T 5652.1-2024 SN/T 5652.1-2024 Guideline for traceability of imported food based on traceability code and location technology Part 1: General principles
SN/T 5651-2024
Active
SN/T 5651-2024
SN/T 5650-2024
Active
SN/T 5650-2024 The Qualitative Detection Method of Safflower Components in Honey by Real-Time Fluorescent Polymerase Chain Reaction (SN/T 5650-2024)
SN/T 5648-2024
Active
SN/T 5648-2024 "Determination of Benzoxadiazone Residue in Animal-source Food by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry" (SN/T 5648-2024)
SN/T 5646-2024
Active
SN/T 5646-2024 The Determination of Dianiprop Residue in Plant-Derived Foods for Export by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry - SN/T 5646-2024
SN/T 5645-2024
Active
SN/T 5645-2024 Determination of Somatropin in Export Food by Liquid Chromatography - SN/T 5645-2024
SN/T 5641-2024
Active
SN/T 5641-2024 "SN/T 5641-2024 Determination of stable oxygen isotope ratios in water for non-concentrated juice recovery exported by isotopic equilibrium exchange method" (English translation only)
SN/T 5640-2024
Active