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GB/T 22427.7-2008

GB/T 22427.7-2008 Starch—Determination of viscosity

Available format(s)
PDF
Language(s)
Chinese
Publish Date
2008-10-19

Abstract

This standard specifies the methods for measuring the viscosity of starch and modified starch using rotary viscometers and Brabender viscometers. This standard is applicable to dried powdered starch and modified starch.

General Product Information

Document Type National standards
Standard Status Replaced
Standard Code GB/T 22427.7-2008
CCS Food processing and products
ICS Starch and its derivative products
Implement Date 2009-03-01
Price $ 36
Subtotal $ 36
Tax $ 0.00
Order Total (incl. tax) $ 36

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