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GB/T 19915.2-2005 Active
GB/T 19915.2-2005 Methods for detection of Streptococcus suis type 2
General Product Information
| Document Type | National standards |
|---|---|
| Standard Status | Active |
| Standard Code | GB/T 19915.2-2005 |
| CCS | Food hygiene |
| ICS | Food microbiology |
| Implement Date | 2005-11-01 |
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$ 33.00
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$ 33.00
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$ 33.00