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GB 5009.88-2023 Active
GB 5009.88-2023 National Food Safety Standards: Determination of Dietary Fiber in Foods
Abstract
This standard specifies the determination method of dietary fiber in food. This standard is applicable to plant-based foods and their products, as well as foods added with dietary fiber components, for the determination of total dietary fiber, soluble dietary fiber, and insoluble dietary fiber.
General Product Information
| Document Type | National standards |
|---|---|
| Standard Status | Active |
| Standard Code | GB 5009.88-2023 |
| CCS | Health, safety, and labor protection |
| Implement Date | 2024-03-06 |
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$ 54
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$ 54
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$ 54