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GB 1886.350-2021 Active
GB 1886.350-2021 Food Safety National Standard for Additives: Oxidized Nitrous Oxide
Abstract
This standard applies to nitrous oxide, a food additive obtained by the thermal decomposition of ammonium nitrate as a raw material.
General Product Information
| Document Type | National standards |
|---|---|
| Standard Status | Active |
| Standard Code | GB 1886.350-2021 |
| CCS | Health, safety, and labor protection |
| Implement Date | 2022-03-07 |
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