PDF
GB 7300.501-2021 Active
GB 7300.501-2021 Feed additives—Part 5:Live microorganisms—Saccharomyces cerevisiae
Abstract
This document specifies the technical requirements, sampling, testing methods, inspection rules, labeling, packaging, transportation, and storage for brewer's yeast products used as feed additives.
This document applies to brewer's yeast products made from brewer's yeast as the strain, through liquid fermentation and dehydration drying.
General Product Information
| Document Type | National standards |
|---|---|
| Standard Status | Active |
| Standard Code | GB 7300.501-2021 |
| CCS | Animal and poultry feed and additives |
| ICS | \nFeeds |
| Implement Date | 2022-11-01 |
Price
$ 23.00
Subtotal
$ 23.00
Tax
$ 0.00
Order Total (incl. tax)
$ 23.00