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GB 5009.231-2016 Active
GB 5009.231-2016 National Food Safety Standards Determination of Volatile Phenolic Residues in Aquatic Products
Abstract
This standard specifies the spectrophotometric method for determining the residual amount of volatile phenols in aquatic products.
This standard is applicable to the determination of the residual amount of volatile phenols in the edible parts of aquatic products.
General Product Information
| Document Type | National standards |
|---|---|
| Standard Status | Active |
| Standard Code | GB 5009.231-2016 |
| CCS | Health, safety, and labor protection |
| Implement Date | 2017-03-01 |
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