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GB 18524-2016 Active
GB 18524-2016 Food Safety National Standards for Food Irradiation Processing Hygiene Specification
Abstract
This standard specifies the basic hygiene requirements and management guidelines for food irradiation processing, including irradiation equipment, irradiation processing procedures, personnel, and records.
This standard applies to the irradiation processing of food.
General Product Information
| Document Type | National standards |
|---|---|
| Standard Status | Active |
| Standard Code | GB 18524-2016 |
| CCS | Health, safety, and labor protection |
| Implement Date | 2017-12-23 |
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