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GB 2761-2017 Active
GB 2761-2017 Food Safety National Standards Limit of Fungus Mycotoxins in Foods
Abstract
This standard specifies the limit values for aflatoxin B1, aflatoxin M1, deoxynivalenol, patulin, ochratoxin A, and zearalenone in food.
General Product Information
| Document Type | National standards |
|---|---|
| Standard Status | Active |
| Standard Code | GB 2761-2017 |
| CCS | Health, safety, and labor protection |
| Implement Date | 2017-09-17 |
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