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GB/T 19915.3-2005 Active

GB/T 19915.3-2005 Method for detection Streptococcus suis type 2 by PCR

Available format(s)
PDF
Language(s)
Chinese
Publish Date
2005-09-27

General Product Information

Document Type National standards
Standard Status Active
Standard Code GB/T 19915.3-2005
CCS Food hygiene
ICS Food microbiology
Implement Date 2005-11-01
Price $ 28.00
Subtotal $ 28.00
Tax $ 0.00
Order Total (incl. tax) $ 28.00

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