PDF
T/TYCY 001-2023 Active
T/TYCY 001-2023 "Regulations on anti-food waste behavior for catering service operators in Taiyuan"
Abstract
Main technical content: 1. Specific requirements for food waste prevention by catering service operators 2. Disposal of kitchen waste and food processing waste, etc.
General Product Information
| Document Type | Group standards |
|---|---|
| Standard Status | Active |
| Standard Code | T/TYCY 001-2023 |
| ICS | Food Composite |
| Implement Date | 2023-06-17 |
Price
$ 20.00
Subtotal
$ 20.00
Tax
$ 0.00
Order Total (incl. tax)
$ 20.00