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GB/T 18186-2000 Active
GB/T 18186-2000 Fermented soy sauce
General Product Information
| Document Type | National standards |
|---|---|
| Standard Status | Active |
| Standard Code | GB/T 18186-2000 |
| CCS | Spices and seasonings |
| ICS | Spices and seasonings, food additives |
| Implement Date | 2001-09-01 |
Price
$ 44
Subtotal
$ 44
Tax
$ 0.00
Order Total (incl. tax)
$ 44