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T/JAASS 46-2022 Active

T/JAASS 46-2022 Guidelines for Poultry Carcass Rinsing Procedure for Total Colony Count Determination

Available format(s)
PDF
Language(s)
Chinese
Publish Date
2022-04-25

Abstract

Scope: This document is applicable to the rinsing treatment for the determination of total bacterial count in poultry carcasses; Main technical content: This document specifies the terms and definitions of pre-rinsing treatment for poultry carcasses, equipment and materials, reagents, the operation procedures and requirements for rinsing poultry carcasses, and the preservation, transportation, and submission of homogenized samples for testing.

General Product Information

Document Type Group standards
Standard Status Active
Standard Code T/JAASS 46-2022
CCS Food
ICS General methods for food testing and analysis
Implement Date 2022-04-25
Price $ 20.00
Subtotal $ 20.00
Tax $ 0.00
Order Total (incl. tax) $ 20.00

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