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GB 1886.322-2021 Active
GB 1886.322-2021 Food Safety National Standard Food Additives Soluble Soybean Polysaccharide
Abstract
This standard applies to soluble soybean polysaccharides, a food additive produced from soybeans or soybean meal as raw materials, through processes such as degreasing, extraction, purification, sterilization, and drying.
General Product Information
| Document Type | National standards |
|---|---|
| Standard Status | Active |
| Standard Code | GB 1886.322-2021 |
| CCS | Health, safety, and labor protection |
| Implement Date | 2021-08-22 |
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