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T/CNLIC 0145-2024 Active
T/CNLIC 0145-2024 Low Glycemic Index (GI) Foods General Technical Requirements
Abstract
Main technical content: This document specifies the basic requirements for low glycemic index (GI) foods, GI indicators, essential nutrients, and other requirements. It describes the corresponding test methods and stipulates the content of production standards, labels, and markings. This document is applicable to the production, inspection, and sale of low glycemic index (GI) foods.
General Product Information
| Document Type | Group standards |
|---|---|
| Standard Status | Active |
| Standard Code | T/CNLIC 0145-2024 |
| CCS | Food |
| ICS | Cereals, legumes, and their products |
| Implement Date | 2024-06-26 |
Price
$ 20.00
Subtotal
$ 20.00
Tax
$ 0.00
Order Total (incl. tax)
$ 20.00