T/XJZJXH NS10003.10-2023 Active
T/XJZJXH NS10003.10-2023 "Xinjiang Quality" Characteristic Product Technical Specifications - Apricot
Abstract
Main technical content: The "Xinjiang Quality" regional public brand is a regional public brand that effectively extracts and integrates the cultural value, material value, institutional value, and brand value of the Xinjiang Uygur Autonomous Region. It aims to implement the "Xinjiang Quality" regional public brand construction project (referred to as the "Xinpin Project") promoted by the government, and conduct voluntary certification for local specialty products and advantageous industries that meet certification standards and technical specifications through alliance certification. It forms a regional public brand recognized by the market and society, integrating quality, standards, services, reputation, and efficiency. The "Xinjiang Quality" series of group standards are a set of technical specification documents reflecting green, healthy, and safe concepts, prepared by the Xinjiang Uygur Autonomous Region Market Supervision and Management Bureau in accordance with the requirements of the "Xinpin Project" and guided by industry experts, industry associations, and enterprises. The "Xinjiang Quality" series of group standards serve as the certification basis for conducting voluntary certification of "Xinjiang Quality" products. They focus on regional characteristic products and advantageous industries in Xinjiang Uygur Autonomous Region, and through management process requirements and core technical indicators, help enterprises improve their internal management level, enhance product quality, and increase the market competitiveness of high-quality products from Xinjiang.
General Product Information
| Document Type | Group standards |
|---|---|
| Standard Status | Active |
| Standard Code | T/XJZJXH NS10003.10-2023 |
| ICS | A comprehensive collection of fruits, vegetables, and their processed products |
| Implement Date | 2023-09-21 |