PDF
GB 19299-2003
GB 19299-2003 Hygienic standard for jellies
General Product Information
| Document Type | National standards |
|---|---|
| Standard Status | Replaced |
| Standard Code | GB 19299-2003 |
| CCS | Food hygiene |
| ICS | Ice cream and jelly |
| Implement Date | 2004-05-01 |
Price
$ 42
Subtotal
$ 42
Tax
$ 0.00
Order Total (incl. tax)
$ 42