PDF
T/QGCML 355-2022 Active
T/QGCML 355-2022 Gegenroth Old Soy Sauce
Abstract
Main technical content: This document specifies the terms and definitions, technical requirements, production processes, test methods, inspection rules, marking, packaging, transportation, and storage of Gegen Lao Cai. This document is applicable to the production and inspection of Gegen Lao Cai.
General Product Information
| Document Type | Group standards |
|---|---|
| Standard Status | Active |
| Standard Code | T/QGCML 355-2022 |
| ICS | Spices and seasonings |
| Implement Date | 2022-09-15 |
Price
$ 20.00
Subtotal
$ 20.00
Tax
$ 0.00
Order Total (incl. tax)
$ 20.00