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GB 1903.51-2020 Active
GB 1903.51-2020
Abstract
This standard applies to sodium iodide, a food nutritional fortifier, which is produced by reacting sodium hydroxide with iodine to form sodium iodate, and then reducing it.
General Product Information
| Document Type | National standards |
|---|---|
| Standard Status | Active |
| Standard Code | GB 1903.51-2020 |
| CCS | Health, safety, and labor protection |
| Implement Date | 2021-03-11 |
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