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GB 1886.344-2021 Active
GB 1886.344-2021 Food Safety National Standard for Additives in Food: DL-Alanine
Abstract
This standard applies to DL-alanine, a food additive obtained by enzymatic racemization, extraction, and refinement using L-alanine as a raw material.
General Product Information
| Document Type | National standards |
|---|---|
| Standard Status | Active |
| Standard Code | GB 1886.344-2021 |
| CCS | Health, safety, and labor protection |
| Implement Date | 2021-08-22 |
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