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T/GDAQ 00004-2022 Active

T/GDAQ 00004-2022 Local specialty product: Hui Long Meat Pigeon

Available format(s)
PDF
Language(s)
Chinese
Publish Date
2022-07-10

Abstract

This document specifies the production area of Hublong meat pigeons, special breeding techniques, sensory indicators, physical and chemical indicators, pollutant limits, pesticide residue limits, veterinary drug residue limits, microbiological indicators, and other technical requirements, as well as inspection methods, inspection rules, marking, labeling, accompanying documents, packaging, transportation, and storage.
This document is applicable to the breeding of Hublong meat pigeons, and the inspection, operation, circulation, and related fields of live meat pigeons, fresh meat pigeons, and frozen meat pigeons.

General Product Information

Document Type Group standards
Standard Status Active
Standard Code T/GDAQ 00004-2022
CCS \nLivestock and poultry
ICS Poultry and eggs
Implement Date 2022-10-10
Price $ 29.00
Subtotal $ 29.00
Tax $ 0.00
Order Total (incl. tax) $ 29.00

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