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T/PNCX 0002-2024 Active

T/PNCX 0002-2024 Pingnan Xiaozhong Hongcha

Available format(s)
PDF
Language(s)
Chinese
Publish Date
2024-03-08

Abstract

Main technical content: This document specifies the classification and grading of Pingnan small-batch black tea, as well as its physical standard samples, requirements, hygiene requirements for production and processing, test methods, inspection rules, marking, labeling, packaging, transportation, and storage.

General Product Information

Document Type Group standards
Standard Status Active
Standard Code T/PNCX 0002-2024
CCS Food
ICS Tea
Implement Date 2024-03-13
Price $ 20.00
Subtotal $ 20.00
Tax $ 0.00
Order Total (incl. tax) $ 20.00

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