PDF
T/HJXSJY 001-2022 Active
T/HJXSJY 001-2022 Geographical Indication Products - Xian City Soy Sauce
Abstract
Main technical content: This document specifies the terms and definitions of Geographical Indication products, including Shi Shi soy sauce, product classification, technical requirements, test methods, inspection rules, labels, marks, packaging, transportation, storage, and shelf life
General Product Information
| Document Type | Group standards |
|---|---|
| Standard Status | Active |
| Standard Code | T/HJXSJY 001-2022 |
| ICS | Spices and seasonings |
| Implement Date | 2022-12-20 |
Price
$ 20.00
Subtotal
$ 20.00
Tax
$ 0.00
Order Total (incl. tax)
$ 20.00