GB 1891-2007 Replaced National standards force_standard

GB 1891-2007 Food additive—Sodium nitrate

GB 1891-2007 Food additive—Sodium nitrate

Publish Date: 2007-10-29 Implement Date: 2008-06-01 For services related to genuine standard inquiry, procurement, translation, and other related services in China, please Contact Us

Basic Information

Standard Code: GB 1891-2007

Standard Type: National standards

Standard Status: Replaced

is_force_gb: yes

CCS Name: Synthetic food additives

ICS Name: Food additives

Publish Date: 2007-10-29

Implement Date: 2008-06-01

Pages: 7 pages

Scope

This standard specifies the requirements, test methods, inspection rules, marking, packaging, transportation, storage, and safety of sodium nitrate, a food additive. This standard applies to sodium nitrate, a food additive. This product can be used as a color preservative and antiseptic agent.

Development Information

Word Count: 13 Thousand words Pages: 7 pages

Replace the following standards

GB 1891-1996 Food additive—Sodium nitrate

Superseded by the following standards

GB 1886.5-2015 Food Safety National Standard for Food Additives: Sodium Nitrate (NaNO3)

Referenced Standards

GB 190-1990 Labels for packages of dangerous goods GB/T 191-2000 Packaging—Pictorial marking for handling of goods GB/T 3051-2000 Inorganic chemical products for industrial use—General method for determination of chloride content—Mercurimetric method GB/T 5009.74-2003 Method for limit test of heavy metals in food additives GB/T 5009.76-2003 Determination of arsenic in food additives GB/T 6678-2003 General principles for sampling chemical products GB/T 6682-1992 Water for analytical laboratory use—Specification and test methods GB/T 6682-2008 Water for analytical laboratory use—Specification and test methods HG/T 3696.1-2011 Inorganic chemical products for chemical analysis: Preparation of standard solutions, preparations, and products - Part 1: Preparation of standard titration solutions HG/T 3696.2-2011 Inorganic chemical products - Preparation of standard solutions, preparations and articles for chemical analysis - Part 2: Preparation of impurity standard solutions HG/T 3696.3-2011 Inorganic chemical products for chemical analysis - Preparation of standard solutions, preparations, and articles - Part 3: Preparation of preparations and articles HG/T 3696.1-2002 Preparation of standard titration solution for chemical analysis of inorganic chemical products HG/T 3696.2-2002 Preparation of Standard Solutions for the Chemical Analysis of Inorganic Chemical Products with Impurities HG/T 3696.3-2002 The preparation of preparations and products used for chemical analysis of inorganic chemical products

Adopt standards

《日本食品添加剂公定书》第七版(2000年)《硝酸钠》

Related Standards

GB 1975-1980 Replaced

GB 1975-1980 Food additive—Agar

Publish Date: 1980-01-01

GB 1976-1980 Replaced

GB 1976-1980 Food additive—Sodium alga acid

Publish Date: 1980-01-01

GB 1916-1980 Replaced

GB 1916-1980 Food additive—Tertiary butyl-4-hydroxyl anisole

Publish Date: 1980-04-01

GB 3263-1982 Replaced

GB 3263-1982 Food additive Propyl gallate

Publish Date: 1982-06-25

GB 3861-1983 Replaced

GB 3861-1983 Food additive Vanillin

Publish Date: 1983-09-16

GB 3862-1983 Replaced

GB 3862-1983 Food additive Natural menthol

Publish Date: 1983-09-16